Job Summary:
We are seeking a skilled Salad Bar / Pantry professional to join our team in the food industry. The ideal candidate will be responsible for preparing and maintaining the salad bar and pantry area, ensuring high-quality and fresh ingredients are readily available for meal preparation.
Duties:
-Setting up work station, stocking and prepping items for the day.
-Executing menu items per Norwood’s standards.
-Cleaning station at the end of the shift.
Skills:
-Knife skills
– Multi-tasking
– Strong attention to detail with a focus on quality and presentation.
– Ability to work effectively in a fast-paced restaurant or food service environment.
– Excellent communication skills to interact with team members and customers effectively.
If you are passionate about creating fresh and delicious salads, have experience in the food industry, and enjoy working in a dynamic culinary setting, we invite you to apply for this exciting opportunity.
Job Types: Full-time, Part-time
Pay: $17.00 – $20.00 per hour
Expected hours: 30 – 40 per week
Benefits:
- Employee discount
- Flexible schedule
- Paid time off
Shift:
- Day shift
- Evening shift
- Night shift
People with a criminal record are encouraged to apply
Work Location: In person